fig2

Figure 2. Principal Coordinate Analysis (PCoA) plots for (A) unweighted UNIFRAC, (B) weighted UNIFRAC and (C) Bray-Curtis distances for the four fermentation groups; 24-hour glucose no-pathogen (GN), 24-hour glucose pathogen (GP), 24-hour yeast β-glucan no-pathogen (YN), 24-hour yeast β-glucan pathogen (YP). The significant differences between groups were calculated by analysis of similarity (ANOSIM) tests.