fig2
![A pilot study of dietary fibres on pathogen growth in an <i>ex vivo</i> colonic model reveals their potential ability to limit vancomycin-resistant <i>Enterococcus</i> expansion](https://image.oaes.cc/2b5562c4-9510-4fe7-9eca-6e9788041356/5828.fig.2.jpg)
Figure 2. Principal Coordinate Analysis (PCoA) plots for (A) unweighted UNIFRAC, (B) weighted UNIFRAC and (C) Bray-Curtis distances for the four fermentation groups; 24-hour glucose no-pathogen (GN), 24-hour glucose pathogen (GP), 24-hour yeast β-glucan no-pathogen (YN), 24-hour yeast β-glucan pathogen (YP). The significant differences between groups were calculated by analysis of similarity (ANOSIM) tests.